1.It has been used in traditional Chinese medicine for colds, coughs, sore throats, gastrointestinal disorder, as well as a blood purifier.
2.It is easily soluble in water without any sediment. The monk fruit extract contains 80% or greater mogroside. Mogroside is 300 times sweeter than cane sugar and is low in calories. It is a stable, non-fermentable additive ideal for diabetics.
3.It contains high amounts of amino acids, fructose, vitamins and minerals. Luo han guo extract is also used in traditional Chinese cooking for flavor and nutrition.
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